Totopos, Pico de Gallo. (Vegan)

Argentinian style baked empanada

Black Bean mole, huitlacoche, truffle, brie & Monterrey cheese (V). 2 per portion

Slow cooked pork, guacamole, pineapple pico de gallo, chipotle mayo. 2 per portion.

Battered Fish, Guacamole, Pico de Gallo, Jalapenio Crema. 2 per portion.

peanut crusted tuna, sweet corn salsa and mango

Miso glazed aubergine, Monterrey cheese and herb salad. (V)

Peruvian style fried rice with duck.

Argentinian Rib Eye with cassavas fries and chimichurri

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Cassava Fries

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Baked matcha cheesecake with Oreo base

Sponge cake soaked in three kinds of milk